
Piccino Espresso Blend | Dark Roast Coffee
Looking to save some money on your coffee? For our best value, create a recurring order on our all-in-one subscriptions page.
TASTING NOTES: | Dark Chocolate, Raspberry, Hazelnut |
ROAST: | Dark |
PROCESS: |
Blend of Natural & Washed |
COUNTRY: | Brazil / Colombia / Ethiopia |
OPTIMAL BREW METHODS: |
Espresso, Drip, Kalita, Chemex, Aeropress |
In collaboration with Piccino Coffee Bar in the Dogpatch of San Francisco, Bassline Coffee is proud to release our new espresso blend. This offering combines our founder's passion for exquisite espresso, our lead roaster's deep barista knowledge, and the owners of Piccino's search for a coffee that reminds them of Italy. We selected beans from Brazil, Colombia, and Ethiopia to roast individually and blend at a ratio that delivers a complex and satisfying espresso.
For dark roast appreciators who don't have an espresso machine at home, this blend also delivers a delicious coffee brewed on a drip or alternate coffee machine. It's a comforting cup that starts your day off right. Order a bag for your home today or visit our friends at Piccino to enjoy it for yourself.
Bassline Coffee currently ships out on Tuesdays and Thursdays with the exception of holidays. All orders meant to go out on a holiday will be shipped the following business day.
Bassline roasts every Tuesday. Orders for The Roaster's Cut received prior to Tuesday morning will be fulfilled and shipped (or available for pick up) on Thursdays. Subscriptions are also shipped or available for pick up on Thursdays
Shipping usually takes 1-5 business days depending on how far you are from West Oakland. Pickups can be made from our warehouse in West Oakland.